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The HI96801 Digital Sucrose Refractometer is a rugged portable, water resistant device that benefits from Hanna Instruments’ years of experience as a manufacturer of analytical instruments.Featuring a 1.5 second response time, the HI96800 measures refractive index from .Digital refractometers for measuring sugar, brix, baume, salinity, NaCl, glycol, .Digital refractometers for measuring sugar, brix, baume, salinity, NaCl, glycol, .
The HI96800 Digital Refractometer is a rugged portable, water resistant device .The HI96822 Digital Refractometer is a rugged portable, water resistant device that utilizes the measurement of refractive index to determine the salinity of natural and artificial seawater, ocean water or brackish intermediates. The HI96822 device benefits from Hanna Instruments’ years of experience as a manufacturer of analytical instruments.
Hanna Instruments Digital Refractometer is designed for Sugar Measurement of juice & must. This tool reports sugar content as % Brix & has an accuracy of ±0.2% . Specifications. Specification Name Detail; SKU: HI96811: Sugar .Hanna Instruments Glycol Refractometer is a digital refractometer for analyzing propylene glycol freezing point & percent volume. . Specifications. Specification Name Detail; SKU: HI96832: Propylene Glycol Range: 0 to 100%: Propylene .
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The Hanna HI 96822 Digital Refractometer is a rugged portable, water resistant device that utilizes the measurement of the refractive index to determine the salinity of natural and artificial seawater, ocean water or brackish intermediates. +44 (0)1525 850 855
The HI96801 is a rugged, portable digital refractometer for food products designed to report the sugar content of aqueous solutions as % Brix. The HI96801 report the results with an accuracy of ±0.2% Brix. The operation of the meter is simplified with only two buttons: one button is to calibrate with distilled or deionized water and the other to take a measurement. All readings .The HI96801 is a rugged, portable digital refractometer for food products designed to report the sugar content of aqueous solutions as % Brix. The HI96801 report the results with an accuracy of ±0.2% Brix. The operation of the meter is simplified with only two buttons: one button is to calibrate with distilled or deionized water and the other to take a measurement. All readings .Refractometer Light Source: yellow LED: Refractometer Temperature Compensation: automatic between 10 and 40°C (50 to 104°F) Minimum Sample Volume: 100 μL (to cover prism totally) Sample Cell: stainless steel ring and flint glass prism: Measurement Time: approximately 1.5 seconds: Ordering Information: Supplied with battery and instruction .
The HI96821 portable refractometer converts the refractive index of a food sample to g/100 g, g/100 mL, specific gravity and °Baume. These conversions are based on internationally recognized references for unit conversion.
Home / Refractometers Hanna Digital Refractometers with Stainless Steel Sample Well and 1.5 Second Response Time Hanna digital refractometers eliminate the uncertainty associated with mechanical refractometers. After a simple user calibration with distilled or deionized water samples are measured within seconds. The measurement and temperature, selectable in °C .The HI96801 is a rugged, portable digital refractometer for food products designed to report the sugar content of aqueous solutions as % Brix. The HI96801 report the results with an accuracy of ±0.2% Brix. The operation of the meter is simplified with only two buttons: one button is to calibrate with distilled or deionized water and the other to take a measurement.The HI96832 is a rugged, portable digital refractometer designed for the measurement of percent volume and freezing point of propylene glycol based solutions. The HI96832 has a high accuracy of ±0.2% volume and ±0.5 ℃ freezing point and features simple operation that gives reliable results each and every time. All readings are automatically compensated for temperature .
Hanna Instruments portable refractometer converts the refractive index of a food sample to % brix. an easy to use tool for measuring sugar in food samples in the field or in the lab. The HI96801 is a rugged, portable digital refractometer for food products designed to report the sugar content of aqueous solutions as % Brix.The HI96811 Digital Wine Refractometer is rugged portable, water resistant devices that benefit from Hanna Instruments’ years of experience as a manufacturer of analytical instruments. Hanna Instruments offers five related wine refractometers to fill .Alat ini memiliki kemampuan untuk mengukur konsentrasi dengan akurasi tinggi dan dapat digunakan dengan mudah oleh siapapun. Selain itu, refractometer juga memiliki desain yang compact dan mudah dibawa kemana saja. Jika Anda membutuhkan alat yang akurat dan mudah digunakan untuk mengukur konsentrasi cairan, refractometer adalah pilihan yang tepat.
Hanna offers five sugar refractometers to meet the requirements of the food industry. The HI96800 Refractive Index/Brix, HI96801 % Brix (sucrose), HI96802 Fructose, HI96803 Glucose and HI96804 Invert Sugar digital refractometers .
The HI96804 Digital Invert Sugar Refractometer converts the refractive index of a food sample to % invert sugar by weight. This conversion is based on the tables found in the ICUMSA Methods Book (International Commission for Uniform Methods of Sugar Analysis) that documents the changes in refractive index with temperature for a percent by weight invert sugar solution.The HI96811 is a rugged, portable digital refractometer designed for sugar measurement of wine, juice and must. The HI96811 reports sugar content as % Brix and has a high accuracy of ±0.2%. The operation of the meter is simplified with only two buttons: one button is to calibrate with distilled or deionized water and the other to take a measurement. All readings are .
The HI96822 is a rugged, portable digital refractometer designed for the measurement of salinity of natural or artificial seawater. The HI96822 displays results in three popular measurement units: Practical Salinity Units (PSU), salinity in parts per thousands (ppt) and specific gravity (S.G. (20/20)). The instrument’s high accuracy and simple operation gives reliable results each and .The HI96802 Digital Fructose Refractometer converts the refractive index of a food sample to % fructose by weight. This conversion is based on the tables found in the ICUMSA Methods Book (International Commission for Uniform Methods of Sugar Analysis) that documents the changes in refractive index with temperature for a percent by weight fructose solution.
Hanna’s new HI96800 Digital Refractometer measures Refractive Index and displays results in both temperature compensated (nD20) and non-temperature compensated (nD) formats on the dual-level LCD screen. . Specifications Specs; Hanna Instruments new HI96800 Digital Refractometer combines form and function into one compact unit. Featuring a 1 .Refractometers. Refractometers. Sort by Filters. close. . Hanna Instruments Ltd Eden Way Pages Industrial Park Leighton Buzzard Bedfordshire LU7 4AD CATEGORIES. Parameters Agriculture Aquarium Food and Drink Laboratory Pools, Spas & Hot Tubs Water .
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The HI96822 is a rugged, portable digital refractometer designed for the measurement of salinity of natural or artificial seawater. The HI96822 displays results in three popular measurement units: Practical Salinity Units (PSU), salinity in parts per thousands (ppt) and specific gravity (S.G. (20/20)). The instrument’s high accuracy and simple operation gives reliable results each and .One of the best refractometers for measuring aquarium salinity levels is the Hanna Instruments HI96822 It has a range of PSU 0 to 50, ppt 0 to 150, Specific Gravity (20/20) 1.000 to 1.114, Temperature 0 to 80°C (32 to 176°F) It also has automatic temperature compensation and a compact design.Hanna‘s HI96822 Digital Refractometer is a rugged, portable, water resistant device that . . Specifications. Temperature . Compensation automatic between 0 and 40°C (32 . to 104°F) Measurement Time. approximately 1 5 seconds Minimum Sample . Volume. 100 .The HI96811 is a rugged, portable digital refractometer designed for sugar measurement of wine, juice and must. The HI96811 reports sugar content as % Brix and has a high accuracy of ±0.2%. The operation of the meter is simplified with only two buttons: one button is to calibrate with distilled or deionized water and the other to take a measurement. All readings are .
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Priced inexpensively does not mean a compromise on accuracy, the Hanna refractometer offers all the benefits of high precision digital technology at the same price as a mechanical model. The HI-96801 measures the refractive index to determine the % Brix of sugar in aqueous solutions. The refractive index of the sample is then converted to .
Priced inexpensively does not mean a compromise on accuracy, the Hanna refractometer offers all the benefits of high precision digital technology at the same price as a mechanical model. . Specifications of This Meter. Range: 0 to 85% Brix / 0 to 80°C (32 to 176°F) Resolution: ± 0.1% Brix / ±0.1°C (±0.1°F) Accuracy:
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hanna refractometer specs|refractometer for maple syrup